Time to take a tour of some of France's museum eateries, where top chefs serve up the finest of culinary concoctions for a post-culture-fix treat.
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The two Michelin-starred chef Jean-François Piège is set to helm Mimosa, the restaurant at Paris' freshly restored Hôtel de la Marine, an historic building and exhibition space. Time to take a tour of some of France's museum eateries, where top chefs serve up the finest of culinary concoctions for a post-culture-fix treat.