Destiny willed it to be an agricultural laggard. But Gujarat is today a farming paradise
The onset of summer in the Saurashtra region of Gujarat can be a frightening prospect. The rocky terrain of low hills and the semi-arid plains begin to radiate immense heat. Rivers and wells dry up in tandem. Water shortage looms large and the memory of the severe drought of 1999-2000 returns to haunt. God bless the man who tries to indulge in cultivation of crops in these parts.
The result is obvious everywhere, but nowhere more so than in the 500-acre farm of the Patel brothers in Dolpur in the district of Sabarkantha, in the northeast of the state. Jitesh and Bhavesh, both having done masters in agricultural science, have managed to bring together plots owned by family members and friends and grow potato with modern techniques. They contract out their future production to Balaji, ITC and Pepsi. Their high yields have won them admirers. Each week, their farm sees at least 300 visitors from the state as well as Punjab and Uttar Pradesh, keen to learn their key to success. The brothers now act as consultants to other farmers. Very soon, the Patels will be investing Rs. 4 crore on a greenhouse to grow capsicum, tomatoes and muskmelons.
Modi, in his second year in power, ordered the uninterrupted supply of quality power to farms for three-phase pumps for at least four hours a day, but only in night. This ensured that farmers could use the pumps only for a limited time and had to make the most of it. During the day, industry got quality power. The scope for power theft reduced. Farmer groups were initially angry with the changes, but came around after some persuasion.
(This story appears in the 19 March, 2010 issue of Forbes India. To visit our Archives, click here.)